FDA inspections of firms in Massillon, OH
16 firms in Massillon were inspected by the FDA between fiscal years 2009 and 2026. Their most serious classification on file: 14 NAI, 2 VAI, 0 OAI. Main product types: Food/Cosmetics (10), Veterinary (5), Biologics (2).
| Firm | Product types | Inspections | Latest inspection | 483 observations posted |
|---|---|---|---|---|
| Amish Country Products Inc FEI 3007805939 | Food/Cosmetics | 1 | Feb 9, 2011 · NAI | — |
| Case Farms LLC FEI 3007784824 | Veterinary | 4 | Dec 14, 2015 · NAI | — |
| Concord Surgical LLC FEI 3008808170 | Biologics | 2 | Feb 21, 2014 · NAI | — |
| Farris Produce Inc FEI 1522720 | Food/Cosmetics | 1 | Feb 22, 2018 · NAI | — |
| Fresh Mark, Inc. FEI 3005051808 | Veterinary | 1 | Jul 19, 2016 · NAI | — |
| Gold N Krisp Potato Chips Inc FEI 1522769 | Food/Cosmetics | 1 | Apr 12, 2018 · NAI | — |
| John Georges Convenient Store FEI 3005554012 | Food/Cosmetics | 1 | Apr 20, 2017 · NAI | — |
| Kraft Heinz Food Company FEI 1523913 | Food/Cosmetics | 7 | Mar 16, 2026 · NAI | — |
| LifeShare Community Blood Services FEI 3006063144 | Biologics | 5 | Dec 14, 2017 · NAI | — |
| LJA Enterprises FEI 3003175302 | Food/Cosmetics | 1 | May 18, 2017 · VAI | 3 |
| Miday Industries FEI 3005641701 | Veterinary | 1 | May 20, 2010 · NAI | — |
| Purina Animal Nutrition, LLC. FEI 1523672 | Food/Cosmetics; Veterinary | 2 | Aug 23, 2017 · NAI | — |
| Robert J Matthews Co FEI 1522361 | Veterinary | 3 | Apr 19, 2011 · NAI | — |
| Shearer's Foods, LLC FEI 3008712373 | Food/Cosmetics | 2 | Dec 12, 2018 · NAI | 2 |
| Shearer's Foods, LLC FEI 3012161792 | Food/Cosmetics | 1 | Jun 10, 2022 · NAI | — |
| The Workshops Inc FEI 3004416129 | Food/Cosmetics | 1 | Jan 3, 2018 · NAI | — |
Alphabetical order — this site ranks no firm. Inspections from fiscal year 2009 to 2026; the classification is the FDA's (NAI no action indicated, VAI voluntary action indicated, OAI official action indicated). Select a firm for every inspection, the posted Form 483 observations and any compliance action. How to read this.